The Coffee Delight

Feb 03, 2022

Coffee Breakdown: Cappuccino vs. Latte

Cappuccinos and Lattes are two incredibly popular coffee drinks globally. You probably know which one you enjoy the taste of more, but can you tell them apart?

Somehow the question of the difference between latte and cappuccino has become a hot topic for coffee people of all ages. Why is it so difficult to distinguish between the two drinks? There are a number of different reasons that come to mind, including the fact that they have exactly the same ingredients — espresso coffee beans, hot milk, and foam.

Let’s break them down individually, shall we?

A cappuccino should have a distinct appearance. This is traditionally done with foam in the centre and crema all the way around the cup. The majority of people anticipate seeing foam on top of their drink. However, a cappuccino with a lot of foam can be poured without the foam visible on top, leaving only a brown top. So, it is preferable if the customer can see some foam.

A completely white top is also not advised because it resembles a cup of foam. The size of the cup is crucial because it determines the milk-to-espresso proportion.

Most people expect a latte or caffe latte to be milkier than a cappuccino because a latte simply means milk in Italian. The caffe latte is usually served in a taller cup or glass than a cappuccino and has less foam.

The base of each latte is the same: one or two shots of espresso. After that, the espresso is combined with several ounces of hot milk to create a thick, creamy beverage with a slight espresso flavour. The average espresso and hot milk doses are 1 to 2 shots.

We hope this short guide can help you make a more informed decision in the future when choosing your coffee.

Which of these brewed coffees is your favourite?